As you drive into Bentelo, a small Dutch village in the rich, green Twente countryside, the landscape transforms as row upon row of beautiful vines stretch across the horizon.
This week I have made quince jelly, a most fragrant jelly which is a wonderful complement for cheese and pâté, but also an excellent addition to sauces when cooking chicken, quail or game.
In a week when the world mourned the death of Elizabeth II, the inclusion of Mahler 9 exploring death and the disintegration of life, brought a certain solemnity to the…
One of the many wonders of living in this part of the east Netherlands is the opportunity to hear so many talented yong musicians and watch them at work. This…
De Stiftskerk in the beautiful village of Stift, nestled deep in the Twente countryside, was the setting for this latest piano recital from the Russian-born pianist, Sofia Vasheruk, as part…