As you drive into Bentelo, a small Dutch village in the rich, green Twente countryside, the landscape transforms as row upon row of beautiful vines stretch across the horizon.
This week I have made quince jelly, a most fragrant jelly which is a wonderful complement for cheese and pâté, but also an excellent addition to sauces when cooking chicken, quail or game.
Slijterij Berendsen, the family-run alcoholic beverage store in Enschede, puts excellent customer service at the heart of its business Food and Drink Heroes of Enschede #3 Nestled in the edge of Roombeek,…
If you are wondering how to spend the first Saturday of the month and you fancy a trip to the heart of Twente and the beautiful town of Delden, home to the stunning Twickel Castle, then look no further
My Food Heroes for today are Vishandel Klijnstra, a fabulous fish market stall found in H.J. van Heekplein, Enschede on a Tuesday and Saturday, and at Markt Enschede Zuid on a Thursday.
Food Heroes of Enschede #1 This Food Heroes series is looking to highlight all those food producers who have worked tirelessly (and are still working today!) through Covid-19 to produce…
Childhood memories are often the most vivid and evoke emotions which otherwise lay dormant. It is in this context that I start my discussion on Christmas cake, a cake most…